Kapitolyo, a vibrant neighborhood in Pasig City, has emerged as a culinary hotspot, attracting food enthusiasts eager to explore its diverse gastronomic offerings. Once a quiet residential area, Kapitolyo has transformed into a bustling food hub, boasting an array of restaurants and cafes that cater to a wide range of palates.
Must-Visit Restaurants in Kapitolyo
Here are some standout dining establishments that make Kapitolyo a must-visit destination for food lovers:
Locavore
Locavore is renowned for its innovative approach to Filipino cuisine, offering modern twists on traditional dishes made from locally sourced ingredients. Signature offerings include the sizzling sinigang, lechon oyster sisig, and kinilaw na tanigue. The restaurant’s contemporary ambiance complements its creative menu, providing a memorable dining experience.
Personal Recommendation: The sizzling sinigang offers a delightful fusion of tangy and savory flavors, presented uniquely on a sizzling plate.
Amare La Cucina is a must-visit for lovers of authentic, hand-tossed Neapolitan-style pizza. Known for its wood-fired brick oven, the restaurant ensures that every pizza has a crispy yet chewy crust with a distinct smoky flavor. Aside from pizza, Amare also serves freshly made pasta, artisanal cheeses, and flavorful grilled dishes, making it a go-to spot for Italian comfort food. The cozy, rustic interiors and open kitchen add to the charm, allowing diners to watch as their pizzas are prepared fresh.
Personal Recommendation: Try the Baguio-sourced Four Cheese Pizza, featuring a blend of premium cheeses that melt perfectly over their signature dough. Pair it with their house-made truffle pasta for an indulgent Italian feast.
Offering an all-day breakfast with a creative twist, Kanto Freestyle Breakfast reimagines classic Filipino morning staples. Diners can enjoy dishes like bacon and mango pancakes, spam and kimchi rice, and tapa lasagna. Its laid-back atmosphere makes it a popular spot for both brunch and late-night meals.
Personal Recommendation: The crispy corned beef served with garlic rice and poached egg is a comforting choice that satisfies any time of day.
Silantro offers a fusion of Filipino and Mexican flavors, featuring generous portions at reasonable prices. The menu includes beef nachos, chicken quesadillas, and hearty burrito bowls. Its casual vibe and flavorful dishes have made it a staple in Kapitolyo’s dining scene.
Personal Recommendation: The beef nachos, loaded with toppings and served with a trio of signature sauces, are perfect for sharing.
Combining a steakhouse with an ice cream parlor, Mad Mark’s is known for its affordable, quality steaks and homemade ice cream. The warm, rustic decor creates an inviting space for both intimate dinners and casual gatherings.
Personal Recommendation: After savoring their signature steak, indulge in a scoop of the Half-Baked Madagascar ice cream for a sweet finish.
Peak Hours: Restaurants can become quite busy during lunch (12 PM to 2 PM) and dinner (6 PM to 9 PM). Visiting during off-peak hours may result in shorter wait times.
Parking: Street parking is limited. Consider using nearby pay parking lots or opting for ride-sharing services to ease the hassle.
Special Events: Some establishments host themed nights or live music. Checking the social media pages of specific restaurants can provide information on upcoming events.
Getting There: For commuters, taking the MRT-3 to Shaw Station and then a jeepney or tricycle to Kapitolyo is a convenient option.
Kapitolyo’s dynamic food scene offers a culinary adventure that caters to diverse tastes. Whether you’re a local resident or a visitor, exploring the array of dining options in this neighborhood promises a satisfying and memorable experience.
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